This might sound a little funky, but it was given to me and it's one of our favorites! Not to mention it is so easy to make and is quick!
1 cup apricot/pineapple jelly (smuckers makes this)
or you can get 1/2 cup of apricot jelly and 1/2 cup of pineapple jelly
(I've also seen recipes for just apricot if you don't want to buy both.
8 oz. Russian Dressing
1 can chicken broth
1 pkg Lipton onion soup mix
(this makes alot of sauce so you may have some leftover for a last minute meal idea)
Directions:
Mix all together on stove. In small bowl mix 1 TBL cornstarch & 2-3 TBL water. Bring to boil & then add cornstarch mixture to thicken.
Lay chicken breast in pan & pour sauce over top. Place in oven at 350 degrees for 45 min - 1 hour.
Serve over rice.
ENJOY! If you have questions feel free to email me at bryndeer@hotmail.com or have nicole call me :)
1 cup apricot/pineapple jelly (smuckers makes this)
or you can get 1/2 cup of apricot jelly and 1/2 cup of pineapple jelly
(I've also seen recipes for just apricot if you don't want to buy both.
8 oz. Russian Dressing
1 can chicken broth
1 pkg Lipton onion soup mix
(this makes alot of sauce so you may have some leftover for a last minute meal idea)
Directions:
Mix all together on stove. In small bowl mix 1 TBL cornstarch & 2-3 TBL water. Bring to boil & then add cornstarch mixture to thicken.
Lay chicken breast in pan & pour sauce over top. Place in oven at 350 degrees for 45 min - 1 hour.
Serve over rice.
ENJOY! If you have questions feel free to email me at bryndeer@hotmail.com or have nicole call me :)
1 comment:
Bryn-This looks super good and still simple. Thats my kind of recipe! Can't wait to try it....also thanks for the shutterfly link (it worked)!
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